Glass
Bottle
Bottle
Champagne & Sparkling
Sweet
Riverbench, Blanc de Blancs, Demi‑Sec, Cork Jumper, Santa Maria Valley, California, 2016
88
750ml
Dry
Cinzano, Prosecco, Veneto, Italy, NV
30
750ml
An aromatic, dry srarkling wine made from white Muscat grapes specillay selected from the best vineyards of the Colline Trevigiane in Northern Italy.
Scharffenberger, Brut Rosé, Mendocino County, California, NV 90ws
70
750ml
Impeccably dry, with a delicate salmon hue and strawberry and lime aromas. Flavors are vibrant and crisp, with notes of watermelon and graham cracker.
Sanford, Brut, Brut Cuvee, Santa Rita Hills, California, 2014
98
750ml
Brilliant aromas of jasmine, nectarine, key lime and stone fruit, proving quite expressive yet extremely elegant. The mousse explodes on the palate, delivering candied pear and pink-lemon pith flavors.
Laurent‑Perrier, Brut, Champagne, France, NV 91ws
80
750ml
A harmonious Champagne, with a vibrant backbone of acidity and a well-knit mix of poached pear, lemon preserves, smoke and toast. Very accessible. Drink now through 2018. 22,000 cases imported.  
Veuve Clicquot, Brut Rosé, Champagne, France, NV 92ws
142
750ml
Expressive notes of tangerine, yellow peach and cherry fruit is set on the lacy mousse of this fresh and focused rosé Champagne. It's well-balanced, with hints of toast point, anise and lemon thyme.
Perrier‑Jouët, Brut, Belle Epoque, Champagne, France, 2008 94ws
244
750ml
This finely knit and lithe Champagne is smoky up front, opening into a lovely range of pastry, glazed apricot, lemon curd and candied ginger notes in the glass. Vibrant acidity drives the satin like finish.
Veuve Clicquot, Brut, Yellow Label, Champagne, France, NV 92ws
139
750ml
Lightly toasty on the nose, with grilled nut and smoke notes underscoring poached pear and pastry cream flavors. Acidity keeps this fresh and focused, cleaning the creamy finish.
Lanson, Brut, Green Label, Made with Organic Grapes, Champagne, France
95
750ml
Well-cut and smoky, this savory Champagne layers a minerally overtone with notes of fresh-cut apple, grapefruit sorbet and spring blossom. Vivid acidity firms the finish.
Louis Roederer, Brut, Cristal, Champagne, France, 2012 97ws
290
750ml
Floral, citrus and spice aromas and flavors are at the forefront of this delicate Champagne, which is harmonious and well-defined, with a long aftertaste of roasted nut and toast. Very dry.
Bruno Paillard, Brut, Première Cuvée, Champagne, France, NV 91ws
110
750ml
Firm and focused, this lively Champagne is finely knit and elegant overall, offering flavors of Gala apple, pickled ginger, blackberry and toasted almond, with a hint of fleur de sel on the finish.
Billecart‑Salmon, Blanc de Blancs, Brut, Champagne, France, Vintage
190
750ml
This lip-smacking version, with rich notes of grilled nut, melon and apricot fruit, grated ginger and lemon curd gaining momentum. It's sleek and racy, with a lively mousse and a long, mineral-tinged finish.
Rosé
Light Intensity
Kitá, Grenache, Rosé, Camp 4 Vineyard, Santa Ynez Valley, California, 2018
35
750ml
Tantalizing aromas of strawberry, melon, rose petal, and white peach are complimented with a mouth quenching acidity.
103 Peake Ranch, Pinot Noir, Rosé, Sta. Rita Hills, California, 2018
70
750ml
very flavorful mid-palate exudes notes of strawberry compote and tangerine with an acid driven finish.
Medium Intensity
Liquid Farm, Mourvèdre, Rosé, Vogelzang Vineyard, Happy Canyon of Santa Barbara, California, 2021
59
750ml
Medium-bodied with great intensity. Lively with notes of blood orange, strawberry and minerality on the palate. Clean and crisp with a lingering finish.
Sauvignon Blanc
Light Intensity
Rusack, Estate, Ballard Canyon, California, 2017
45
750ml
This beautifully dry white wine is perfumed with aromas of aromas of honeydew melon, pears and spun sugar. These aromas merge with flavors of Meyer lemon and pineapple on the palate, and finish with a sensation that is both fruity and crisp.
Cloudy Bay, Marlborough, New Zealand, 2021
62
750ml
Juicy and voluminous, combining flavors with a mineral acidity with a long,fresh intense finish
201 Grassini, Happy Canyon of Santa Barbara, California, 2017 92ws
53
750ml
Lip-smacking lime, passion fruit and green apple flavors are vibrant and expressive, with a tangy edge and details of lemongrass and green tea. Harmonious and expressive on the long finish.
203 Fiddlehead Cellars, Happy Canyon of Santa Barbara, California, 2015
66
750ml
Light, bright gold. Candied lemon and honeydew aromas are complicated by pungent herbs and anise. Juicy, sharp focused citrus fruit flavors gain weight with air and pick up a suave floral nuance.
Medium Intensity
205 Beckmen, Santa Ynez Valley, California, 2020
38
750ml
Juicy grapefruit, lemon and green apple flavors are bold and refreshing, finishing with a touch of almond skin.
206 Kitá, Camp 4 Vineyard, Santa Ynez Valley, California, 2017 90ws
51
750ml
Crisp, sleek and focused, with plenty of pop to the lemon, green apple and grapefruit flavors. Sleek body, accented by hints of mineral and fresh herbs.
Chardonnay
303 Fess Parker, Santa Barbara County, California, 2021
49
750ml
A spicy white, with hints of richness to the peach cobbler and apple pastry flavors. Buttery notes show on the creamy finish.
304 Cambria, Katherine's Vineyard, Santa Maria Valley, Sustainably Grown, California, 2017 91ws
53
750ml
Rich with aromas of mature tropical fruit - elegant and creamy, with delicate and balanced tastes.
305 GoGi, Goldie, Sta. Rita Hills, California, 2016
113
750ml
Richness of golden apples, spiced pear and white peach with a textural grip of slate minerality, slight toast and creamy hazelnut. White flowers on the nose.
306 Cakebread Cellars, Napa Valley, California, 2020
98
750ml
Fans of pure, tart, flinty Chardonnay without oak will find this alluring. Zesty acidity keeps the flavors lively.
307 Kitá, Hilliard Bruce Vineyard, Sta. Rita Hills, California, 2017
57
750ml
This straw colored wine is flatteringly easy to enjoy. Its' aromatics of green apple, lemon zest, and white peach hit you with their exuberant charms from the first encounter.
308 Jordan, Russian River Valley, California, 2019
88
750ml
A creamy palate complemented by ample acidity supports flavors of Fuji apple, pineapple, and Meyer lemon with appealing minerality. This wine has a delicious balance of rich, aromatic fruit and crisp acidity.
309 Au Bon Climat, Sanford & Benedict Vineyard Historic Vineyards Collection, Santa Ynez Valley, California, 2016 90ws
55
750ml
Clean and juicy, with green apple flavors infused with zesty lemon, lime and citrus notes, keeping this lively and refreshing.
310 Aubert, Ritchie Vineyard, Sonoma Coast, California, 2016
140
750ml
A gorgeous mouthful, rich and layered, with honey-scented fig, apricot, honeydew, nutmeg, hazelnut and floral spice flavors, delivered in a powerful yet graceful manner.
311 Peter Michael Winery, La Carrière, Knights Valley, California, 2016 88ws
160
750ml
Offers terrific notes of white peach, white flowers, oyster shell and undeniable minerality. Medium to full-bodied, pure, and elegant, it has beautifully integrated acidity, a silky, classic texture, and a great finish.
White Blend
More Whites
Sweet
403 Terra d'Oro, Moscato, California, 2021
38
750ml
Swirl flavors of peach, apricot and orange blossom over the tongue, with a lip-smacking finish
404 Heinz Eifel, Gewürztraminer, Shine, Rheinhessen, Germany, 2016
34
750ml
Lychee, rose petal, ginger, musk, exotic spice, smoke, pineapple, apricot kernel and peach.
Light Intensity
405 J Dusi, Pinot Grigio, Paso Robles, California, 2021
38
750ml
Summer bouquet of wildflowers on the nose of this crystal clear and stainless steel fermented Pinot Grigio. A fresh and delightful palate full of honeydew melon, pear and passion fruit.
Medium Intensity
407 Refugio Ranch, Viognier, Santa Ynez Valley, California, 2017
41
750ml
andied ginger, anise seed and mineral-accented orange peel bring layers of complexity to a supple, silky texture thatâ??s complemented by bright acidity bringing length.
410 Honest Poetry, Chenin Blanc, Santa Ynez Valley, California, 2016
43
750ml
Full of floral and honeyed aromas and quince and apple-like flavours with good zippy acidity.
Pinot Noir
Light Intensity
500 Nielson, Santa Barbara County, California, 2018
62
750ml
Savory, with a supple mix of dried red fruit and roast beef flavors supported by medium-grained tannins. Cocoa powder on the finish.
517 Failla, Sonoma Coast, California, 2019
69
750ml
A supple, graceful style, smooth in texture, with ripe plum, blueberry and raspberry flavors that glide along. Ends with mild, fine-grained tannins.
502 Foxen, Santa Maria Valley, California, 2018
72
750ml
Pleasantly balanced and easy to drink, but not simple. The flavors and profile are intense and persistent.
516 Foley, Santa Rita Hills, California, 2018
70
750ml
Offers a complex interplay of ripe raspberry and wild berry notes, with touches of spice and herb, all well-proportioned and ending with good length and fine-grained tannins.
505 Ken Brown, Sta. Rita Hills, California, 2020
87
750ml
Notes of dried meats to the dried cherry and roasted plum flavors. Hints of forest floor show on the finish.
506 Laetitia, Estate, Arroyo Grande Valley, California, 2019
61
750ml
Brickish notes accent dried red fruit and berry flavors that lead into a finish of dried sage and tarragon. now.
507 Sea Smoke, Southing, Sta. Rita Hills, California, 2019
123
750ml
Elegant, well-propotioned and full-bodied, with spicy sour cherry, fresh earth, mineral and dusty sage notes.
Medium Intensity
512 Sanford, Santa Rita Hills, California, 2019
75
750ml
Black cherry, plum and dusty berry flavors, bright acidity, supple tannins
514 Paul Lato, Magic Moments ‑ Hyde Vineyard, Carneros Napa Valley, California, 2019
175
750ml
Pale to medium ruby-purple color with delicate scents of lavender, tea leaves, saline and crushed red berries, opening to deeper tones of fragrant earth and licorice.
504 Cebada, Santa Ynez Valley, California, 2017
66
750ml
Fruity, rustic and earthy aromas and flavors of cranberry, red apple, and ripe tomato with juicy notes of raspberry, cherry and pomegranate, all balanced by well-integrated, dusty tannins, fresh acidity, and a softly textured finish.
508 Evening Land, Tempest Memorious, Santa Rita Hills, California, 2009
180
750ml
Aromas of black berries, black grapes, tea leaf, dried herbs and mushrooms.
510 Carlson, John Sebastiano Vineyard, Santa Rita Hills, California, 2014
72
750ml
Slightly sweet with rich flavors of raspberry and cranberry.
515 Kitá, Hilliard Bruce Vineyard, Santa Rita Hills, California, 2014
99
750ml
Notes of hibiscus meet with red cherry, cola and cinnamon. Intriguing chalky tannins frame the palate, where pomegranate and ripe cranberry flavors are leveled by a black-tea element.
503 GoGi, Southpaw, Sta. Rita Hills, California, 2015
113
750ml
Ripe pomegranate, bright cranberry and a hint of dried fig. A seamless integration of dark fruit, plush tannins and minerality.
511 Sea Smoke, Ten, Santa Rita Hills, California, 2016 88ws
186
750ml
Ripe, rich black cherry & blackberry with a complex spicy finish.
513 Belle Glos, Clark & Telephone, Santa Maria Valley, California, 2018 90ws
61
750ml
Bright ruby red NOSE: Vibrant aromas of wild blackberry, raspberry jam and cedar box accented by rich floral notes PALATE: Sweet cherry, field-ripened strawberry, cranberry and just-baked gingerbread.
Merlot
600 Markham, Napa Valley, California, 2018
45
750ml
This wine has a youthful exuberance with aromas of cola, vanilla and cherry jam being the most prominent, but layers of toffee, toast and raspberry fruit really create excitement. Fleshy plum flavors are rounded out with velvety tannins.
601 Decoy by Duckhorn, Sonoma County, California, 2019
56
750ml
The tannins are smooth and the flavors are rich and mouthfilling with abundant ripe fruit and layers of vanilla and sweet oak.
602 Rutherford Hill, Napa Valley, California, 2018
58
750ml
Ripe, dense flavors of roasted plum and dried black cherry. Cigar box notes show on the finish.
605 Stags' Leap Winery, Napa Valley, California, 2018
90
750ml
Aromatics of ripe red cherry and sweet strawberry jam lead to flavors of rich red fruit and toasted almonds with a hint of black truffles. A full-bodied mid palate carries through to a long finish complete with hints of licorice, black chocolate and orange peel.
604 Clos Beauregard, Pomerol, Bordeaux, France, 2012 90ws
120
750ml
Dominated by fruity and spicy aromas and complex jam notes with aromas of coffee and blackberry.
Syrah
Medium Intensity
700 Stolpman Vineyards, Ballard Canyon, California, 2017
49
750ml
Dark berries with a rich mocha driven tannin.
701 Honest Poetry, Santa Ynez Valley, California, 2016
45
750ml
Herbs, red and black fruits, white and black pepper, to floral violet notes.
702 Kitá, Camp 4 Vineyard, Santa Ynez Valley, California, 2017
52
750ml
Presents a mix of dried dark berry, cedar, tobacco and spice, with touches of black licorice and anise, gaining depth and complexity on the finish.
707 Domaine du Coulet, Cornas, Les Terrasses du Serre, Rhône, France, 2009 95ws
153
750ml
This really stands apart from the crowd, with searingly intense minerality cutting through a massive core of pastis, plum sauce and fig paste. Gorgeous violet and spice notes fill in the background, while charcoal and tar thunder through the finish.
Full Intensity
704 Cambria, Tepusquet Vineyard, Santa Maria Valley, California, 2015
50
750ml
Cassis, violet, black peppercorn, cherry cola, mocha, cinnamon and earth bolstered by plenty of acidity and fine-grained tannins.
703 Alban, Patrina Alban Estate, Edna Valley, California, 2018
90
750ml
Blackberry and smoky meat aromas open to polished, complex flavors of dark plum, fruitcake spices and mineral that finish with refined tannins.
705 Saxum, Booker Vineyard, Paso Robles Willow Creek District, California, 2017 94ws
190
750ml
Spirited yet refined, with complex layers of blackberry, dark chocolate, grilled meat and licorice that take on richness and density toward well-buffed tannins.
706 Alban, Reva Alban Estate, Edna Valley, California, 2014 94ws
140
750ml
Refined yet dynamic, with a structured and balanced core of acidity and tannins framed by formidable black raspberry, smoky meat, licorice and orange zest flavors that build momentum toward polished tannins.
Cabernet
Medium Intensity
800 Justin, Paso Robles, California, 2019
72
750ml
Aromas of black cherry, plum and an assortment of spice, vanilla and toasty oak are prevalent.
801 Brander, Los Olivos District, California, 2017
62
750ml
A nose of ripe strawberry, cherry and raspberries with a soft velvetly finish.
Full Intensity
803 Kitá, Camp 4 Vineyard, Santa Ynez Valley, California, 2014
65
750ml
This is a beautifully deep colored wine with a nose of fresh boysenberry, black currant, tobacco, and clove, which is complemented with hints of vanilla and cassis.
804 Crown Point, Happy Canyon of Santa Barbara, California, 2016 87ws
260
750ml
Plum cobbler and warmed blackberry reduction notes form a thick and slightly heavy core, while licorice root and Black Forest cake accents take over on the finish.
816 Foxen 7200, Vogelzang Vineyard, Happy Canyon of Santa Barbara, California, 2017
116
750ml
Foxen Vogelzang Vineyard , Cabernet Sauvignon,
806 Oberon, Napa County, California, 2019
57
750ml
Rich cherry, dark berry and cassis flavors, adding subtle nuances of toastedvanilla and toffee
819 Silver Oak, Alexander Valley, California, 2017
160
750ml
The wine is dark ruby with a purple to red edge. It has bright aromas of black cherry, dark chocolate, black tea, allspice and ginger. In the mouth, it offers a full-bodied attack, a round, balanced mid-palate redolent of cherry preserves, brown sugar and caramel.
808 Dunn Vineyards, Howell Mountain, California, 2019
230
750ml
A rustic, hearty style that's not shy about extraction, density or oak, offering a chewy mouthful of graphite- and lead pencil-shaded dark berry flavors.
818 Caymus Vineyards, Napa Valley, California, 2019
198
750ml
Ripe and fleshy, with rich plum, wild berry, spice and savory herb notes that are complex, full-bodied and expansive on the palate, ending with firm tannins and a dash of espresso.
815 Round Pond Estate, Rutherford, California, 2018
110
750ml
Features a dense and loamy tack, with dark plum, blackberry and red currant flavors mixed with ganache, roasted alder and tobacco notes. Shows a strong tug of earth on the finish, though the fruit keeps pace.
810 Jones Family, Napa Valley, California, 2008
182
750ml
Dense blue/purple color is accompanied by complex aromatics of white flowers, creme de cassis, blueberry pie, charcoal, and a hint of subtle oak. Full-bodied power, stunning purity, concentration, and texture, an undeniable minerality.
817 Far Niente, Napa Valley, California, 2018
268
750ml
Aromas of mixed berry, chocolate, light earth and licorice lead into a full entry, with mixed berry flavors, a velvety mid-palate and a great backbone of coating, age-able tannin. Mouthwatering plum and blackberry flavors follow all the way through to the end.
802 Nickel & Nickel, Quicksilver Vineyard, Rutherford, California, 2018 91ws
203
750ml
The wine focuses on ripe fruit flavors of plum and cherry with hints of blackberry, deepening its flavor and complexity. Notes of coffee and herb, coupled with sweet, toasty oak, add to the finish. There is considerable volume in this wine, combined with graceful tannins.
813 Inglenook, Rubicon, Rutherford, California, 2009 93ws
240
750ml
A classy effort, rich and layered, restrained and structured, featuring fine tension between the dried currant, cedar, cigar box and anise flavors and the firm, fine-grained tannins. Cabernet Sauvignon, Cabernet Franc and Merlot.
Meritage Blends
900 Crown Point, Relevant Red, Happy Canyon of Santa Barbara, California, 2013 88ws
214
750ml
blend of 30% Syrah, 30% Malbec, 30% Petit Verdot and 10% Cabernet Sauvignon is a stunner. Dark as night and extremely viscous in the glass, this shows deep blueberry, uncrushed peppercorns and touches of smoked meat on the nose.
903 Opus One, Overture, Napa Valley, California, NV
215
750ml
A second label from Opus One Winery, Overture is comprised of the same five varietals that go into Opus One. Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. This is a non-vintage wine that may be blended from different years, and previously only available at the winery. More approachable in its youth than Opus One, Overture shows generous fruit and a soft, supple mid-palate.
904 Crown Point, Proprietary Red, Estate Selection, Happy Canyon of Santa Barbara, California, 2014 91ws
204
750ml
Lushly spiced, with a deep well of inky red plum, cherry and raspberry flavors, supported by silky tannins. The creamy finish offers cappuccino and chocolate accents. Cabernet Sauvignon, Malbec and Merlot.
901 Signorello, Padrone, Napa Valley, California, 2007 93ws
190
750ml
Impressive for its structure, complexity, range of flavors and focus, with firm, ripe black fruits, dried currant, blackberry, black licorice, mocha and cedary graphite notes.
902 Opus One, Napa Valley, California, 2018
360
750ml
Bordeaux-like in its structure and balance, showing cedary oak, dusty berry, dried currant and mineral, with hints of herb and sage. The flavors firm up on the finish, and this is rich and intense without being heavy.
905 Peter Michael Winery, Les Pavots, Knights Valley, California, 2018
310
750ml
Remarkably complex and nuanced, with a firm mix of cedary oak, mocha notes and tight dark berry, anise, gravel and spice flavors, finishing long and persistent. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot.
Red Blend
Medium Intensity
907 The Feminist Party, GSM, Santa Barbara County, California, 2018
78
750ml
Perky and easygoing, with lively raspberry, spiced cinnamon and smoky anise flavors that glide along the finish. Grenache, Syrah and Mourvèdre.
909 Orin Swift, Eight Years in the Desert, California, 2018 91ws
88
750ml
A bruiser of a blend, combining gutsy blackberry and licorice flavors, with accents of sandalwood, smoky anise and cracked pepper. Zinfandel, Petite Sirah and Syrah.
910 Kitá, Kalaš Camp 4 Vineyard, Santa Ynez Valley, California, 2014
35
750ml
A blend of bright crisp acidity, medium body and a culmination of spices, earthy tones and blackberries.
912 Mathilde & Yves Gangloff, Côte‑Rôtie, La Barbarine, Rhône, France, 2009 94ws
149
750ml
Gorgeous sandalwood and white pepper notes lead the way, followed by tangy iron and sanguine hints and a core of subtle cherry eau de vie, plum and red currant fruit flavors.
913 Mathilde & Yves Gangloff, Côte‑Rôtie, La Sereine Noire, Rhône, France, 2009 96ws
180
750ml
Offers very alluring warm ganache and mesquite aromas, which meld into the core of mulled plum, fig and anise flavors. Long and silky through the finish, with incense and white pepper weaving in and out, along with lots of buried grip.
Full Intensity
915 Kaena, Hapa, Santa Ynez Valley, California, 2016
128
750ml
Beautiful slightly floral nose rich in plum, blackberry, boysenberry, strawberry, vanilla, brown butter and tobacco.
943 Grassini, Proprietary Red, Articondo, Happy Canyon of Santa Barbara, California, 2016
90
750ml
A supple red, with a creamy texture to the cherry and raspberry flavors. Some roast beef accents emerge on the spicy finish. Petit Verdot, Cabernet Sauvignon and Cabernet Franc.
917 Ségla, Margaux, Bordeaux, France, 2012
119
750ml
Freshness to the fruit, supple textures on the palate and no hard edges.
908 Saxum, Heart Stone Vineyard, Adelaida District, California, 2019
190
750ml
Distinctive and richly structured, with a framework of lively acidity and tannin wrapped with full-bodied kirsch, raspberry and fruitcake spices. Builds tension toward medium-grained tannins. 32% Graciano, 30% Grenache, 24% Syrah, 8% Mataro, 4% Petite Sirah, 1% Viognier, 1% Touriga Nacional
914 L'Aventure, Red, Optimus Estate, Paso Robles Willow Creek District, California, 2017
120
750ml
candied currants, fir, and cardamom
919 My Favorite Neighbor, Red, Paso Robles, California, 2016 87ws
143
750ml
Offers smokin' notes of crème de cassis, lead pencil shavings, licorice, smoke tobacco, and hints of violets. Full-bodied and still fresh with chalky, moderate tannins and elegant and length.
943 Denner, Mother of Exiles, Paso Robles Willow Creek District, California, 2016 87ws
130
750ml
Ripe, featuring a slightly jammy raspberry and blackberry core, showing enough freshness to keep this moving along, with light red licorice and sweet spice notes filling in on the finish. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc.
920 Linne Calodo, Nemesis, Paso Robles Willow Creek District, California, 2016 92ws
173
750ml
Plush and jammy, with vibrant and rich raspberry, dried cherry, violet and toasty mocha flavors that pick up speed toward polished tannins. Syrah, Mourvèdre and Grenache.
944 Justin, Isosceles, Paso Robles, California, 2018
128
750ml
Dense purple-black core Aroma, primarily black and blue berries made more complex with oak notes of cinnamon and nutmeg. A touch of roast coffee adds to the dazzling range of aromas. Palate: Intense black fruit flavors, notes of cocoa and coffee, very dry.
More Reds
Medium Intensity
923 Angelo Gaja, Barbaresco, Piedmont, Italy, 2010 92ws
335
750ml
Long, complex finish with fine, silk-like tannins and good acidity.
945 Le Vigne Winery, Sangiovese, Di Acquarello Vineyard, Paso Robles, California, 2016
42
750ml
a juicy Merlot with flavors of Maraschino cherries, raspberries, mocha and vanilla with a hint of anise. Great balance between fruit, oak, and tannins.
942 Frank Family Vineyards, Zinfandel, Napa Valley, California, 2016
45
750ml
Focused and structured, with demure black cherry and fresh anise aromas and laid-back smoky plum and pepper flavors.
926 Clementine Carter, Grenache, Kimsey, Santa Barbara County, California, 2018
76
750ml
Kirsch, crushed flowers, framboise, licorice, and ground pepper all emerge from this medium to full-bodied, silky, seamless beauty that has sweet tannin, a balanced, ethereal texture, and a great finish.
927 Kimsey, Grenache, Ballard Canyon, California, 2015
105
750ml
Mission fig, aged balsamic, Mexican vanilla and ripe raspberry.
928 Carr, Cabernet Franc, Santa Ynez Valley, California, 2016
52
750ml
Roasted bell pepper with mellow notes of violet and herbs, finishing with a wonderful balance of good acidity and soft tannins.
930 Stolpman Vineyards, Sangiovese, Ballard Canyon, California, 2014
149
750ml
The mouthfeel is chewy, with savory dryness and a sweet lingering finish of pomegranate and toasted fennel seeds.
931 Herman Story, Grenache, On The Road, California, 2014 83ws
91
750ml
A ripe, sexy beauty that's loaded with classic Grenache notes of black cherries, licorice, smoked herbs and earth.
933 Clendenen Family, Nebbiolo, The Pip, Santa Maria Valley, California, 2015
69
750ml
Deep red with aromas and flavors of plums and dried roses. Balance between the richness, the bright acidity, and moderated tannins, make this wine an all around food wine.
934 Finca Allende, Rioja, Spain, 2011 86ws
53
750ml
Rich, deep purple color with lots of oak, vanilla and tobacco on the nose. Blackberry notes and vibrant candied fruit on the palate that tastes like Sweet Tarts or Sugar Straws.
935 Oberto, Barolo, Rocche dell'Annunziata, Piedmont, Italy, 2011
190
750ml
Full bodied, high in tannic, acidity, and alcohol, their aromas suggest tar, violets, roses, strawberries, even truffles.
936 Bodega Numanthia, Toro, Termes, Castilla Y León, Spain, 2009 91ws
95
750ml
The mouthfeel is balanced and vibrant with a continuation of fruit flavors. After a lively and intense attack, an explosion of blueberries and blackberries, the end of mouth is long and persistent, with notes of chocolate and tobacco.
Full Intensity
937 Booker, Grenache, Ripper, Paso Robles, California, 2016 93ws
145
750ml
A wine that's all about the limestone, showing structure and focus. Dark raspberry, crushed rock and licorice aromas lead to dense but rich flavors of smoky plum, dusty sage and white pepper.
941 Ridge, Zinfandel, East Bench, Dry Creek Valley, California, 2017 90ws
60
750ml
Briary and zesty, with black raspberry and fennel aromas, offering flavors of tart plum, dill and loamy earth that balance the lively acidity and tannins.
940 Ridge, Petite Sirah, Lytton Estate, Dry Creek Valley, California, 2015 83ws
78
750ml
Chewy tannins give this red a rustic profile, offering concentrated wild berry, mineral, white pepper and cream soda notes. Impressively focused and muscular on the finish.
945 Saxum, James Berry Vineyard, Paso Robles, California, 2019
190
750ml
Vivid purple hue as well as full-bodied aromas and flavors of kirsch, blackberries, lavender, violets, and pepper. Possessing off-the-charts purity, ripe, silky tannins, and flawless balance.
946 Saxum, Booker Vineyard, Paso Robles Willow Creek District, California, 2019
190
750ml
Spirited yet refined, with complex layers of blackberry, dark chocolate, grilled meat and licorice that take on richness and density toward well-buffed tannins. Syrah and Mataro.
Bubbles in Smaller Bottles
Sweet
Moët & Chandon, Rosé, Nectar Impérial, Champagne, France
28
187ml
On the sweet side, with cherry, strawberry and floral aromas and flavors. There's good acidity for balance. Try this with fresh strawberries.
Dry
Chandon, Sparkling Rosé, California
12
187ml
Bright apple and cherry aromas combine with crisp, easy going flavors that finish with festive acidity.
Mumm Napa, Brut, Prestige, Napa Valley, California
16
187ml
Soft and creamy, with easygoing tropical fruit and spice flavors.
Chandon, Brut, California, NV 89ws
29
375ml
Crisp and lively, with easygoing green apple and toasted spice flavors.
Laurent‑Perrier, Brut, Champagne, France, NV 91ws
45
375ml
A harmonious Champagne, with a vibrant backbone of acidity and a well-knit mix of poached pear, lemon preserves, smoke and toast. Very accessible.
Henriot, Blanc de Blancs, Brut, Champagne, France, NV 93ws
59
375ml
A toasty edge of roasted hazelnut and subtle smoke is enmeshed with flavors of Asian pear, lemon sorbet and candied ginger in this elegant Champagne. Fresh and mouthwatering, with a finely detailed mousse.
Veuve Clicquot, Brut, Champagne, France, Vintage
75
187ml
A vivid version, like raw silk on the palate, with a powerful frame of acidity.
Half Bottles
Chardonnay (375ml)
Cakebread Cellars, Chardonnay, Napa Valley, California, 2020
52
375ml
Ripe Granny Smith apple, pear and melon fruit accented by mineral, subtle yeast and warm oak spice tones.
Talley, Chardonnay, Arroyo Grande Valley, California, 2017 89ws
32
375ml
Bright orchard fruits, brioche, toasted bread, and honeysuckle notes all emerge from the Chardonnay. It's medium-bodied and has a tight, vibrant texture as well as some Burgundian style in its texture and acidity.
Frank Family Vineyards, Chardonnay, Carneros, California, 2018
42
375ml
The palate is crisp, mellow and full; bursting with stone fruit, green apple, and Asian pear while being laced throughout with gentle toasted oak
Pinot Noir (375ml)
Melville, Pinot Noir, Estate, Santa Rita Hills, California, 2014 89ws
44
375ml
With a pretty, dark red-blue hue, this wine opens with lifted fruit punch aromatics of black raspberry, black cherry, fig and watermelon. Spice nuances of pink peppercorns, oolong tea, iron and sesame seed follow.
Zinfandel (375ml)
Buttonwood, Merlot, Santa Ynez Valley, California, 2016
30
375ml
Hints of anise, cranberry and cocoa powder on the nose lead to a bright, velvety wine. Notes of raspberry, pomegranate and cherry compote finish with spice and a reminder of sandalwood.
Frog's Leap, Zinfandel, Napa Valley, California, 2017
39
375ml
Lively and well-knit, with cherry and spice aromas and focused smoky plum and dried herb flavors.
Rose (375ml)
Margerum, Rosé, Riviera, Santa Barbara County, California, 2018 88ws
22
375ml
Elegant and refined, with sleek strawberry, watermelon and spice flavors.
Half Bottles Other Reds
Marenco, Dolcetto d'Acqui, Marchesa, Piedmont, Italy, 2008
22
375ml
Altesino, Brunello di Montalcino, Tuscany, Italy, 2015 91ws
24
375ml
Lovely. Very smooth with long finish.
Dessert Wines
J. Wilkes, Pinot Blanc, Late Harvest, Santa Maria Valley, California, 2012
45
375ml
Expectedly viscous yet intriguingly grippy. Flavors of dried lemon peel, chamomile and honey butter, finishing on peanut brittle.
The Royal Tokaji Wine Company, Aszú 5 Puttonyos, Red Label, Tokaji, Hungary, 2013
54
750ml
This Hungarian treasure shows characteristics of a vivid gold color with honeyed apricot and orange peel flavors uplifted with dramatic acidity.
Last Chance Bottles
Medium Intensity White
Jaffurs, Viognier, Bien Nacido Vineyard, Santa Barbara County, California, 2016
57
750ml
Intensely fruity, with a mix of pear, mango and peach flavors and a hint of tomato leaf. Crisp and refreshing, with plenty of intensity on the juicy finish.
Full Intensity White
Alban, Viognier, Central Coast, California, 2016 92ws
35
750ml
Distinctly seamless, this starts out plump, with fleshy notes of apricot and peach and a hint of marmalade for added richness. Spice, honey and floral details add complexity. Harmonious and refreshing on the finish.
Falcone Family Vineyards, Chardonnay, Santa Maria Valley, California, 2016
43
750ml
Clean mineral aromatics, citrus blossom, dried lemon and white grapefruit zest
Gary Farrell, Chardonnay, Russian River Selection, Russian River Valley, California, 2016 92ws
62
750ml
Powerful, with finely detailed dried apricot, apple and green pear flavors, supported by firm acidity. The broad finish offers buttery notes that are well-integrated with spicy accents.
Roar, Chardonnay, Santa Lucia Highlands, California, 2015
51
750ml
Floral notes accent the crunchy green apple and pear flavors in this white, along with plenty of rich, spicy shadings. Offers butter pastry hints on the finish.
Light Intensity Red
Peake Ranch, Pinot Noir, Sta. Rita Hills, California, 2016 89ws
65
750ml
Shows touches of elegance to the refined black cherry, dried blueberry and mocha flavors. The spicy finish offers chocolate and raspberry ganache notes.
Medium Intensity Red
Jaffurs, Syrah, Santa Barbara County, California, 2018
46
750ml
Dark, Rich and complex dark fruits